Chewy Chocolate Peanut Butter Cookies

I found this recipe on the package of Reese's Peanut Butter Chips. I didn't buy those chips for the recipe. It just happened that trying to come up with some ideas how to use the chips I looked at the package and read the recipe. I normally would use them for "Thick, Chewy Oatmeal Raisin... Continue Reading →

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Homemade Marzipan (Marcepan domowe roboty)

First of all today is my turn for a post to World Moms Blog. Please stop by the blog and join the discussion about breast-feeding in public. As for my blog I'm talking about MARZIPAN!!!!!!!! Who doesn't know what marzipan is or who has never tired it... gosh... you don't know what you're missing, people... Continue Reading →

The most delicious Banana Crumbs Muffins

Banana Crumbs Muffins. The best muffins I made, so far. The most delicious part are those crumbs!!!! I ate them without baking. There was some lefts for the muffins, of course, but I admit that I ate them raw. After they were baked with the muffins... OMG!!! Heaven! Ingredients: 1 1/2 cups all-purpose flour 1... Continue Reading →

The best way to start Monday – Cinnamon Butterfly

In my opinion there is nothing wrong with Mondays..., but I totally understand those who hate them... "I don't like Monday" Polish movie (very funny, believe me!) from 1971  - watching it is a one way how to enter Monday with a good mood. http://www.youtube.com/watch?v=tYS1gp59OEs&feature=related More tasty and multi-international way is to have a fresh-baked... Continue Reading →

Strawberry cake and a few extras ;)

I don't like gourmet cooking or "this" cooking or "that" cooking. I like good cooking. James Beard I like health-conscious cooking, but growing up in the South, I do love southern cooking; southern France, southern Italy, southern Spain. I love southern cooking. Clarence Clemons One person cooking at home cannot pay attention to too many... Continue Reading →

Diabetes guaranteed

The first time is always the worst... No matter what some people say about that... Though, it is always unforgettable. I'll admit to that! Sometimes I cry, sometimes I laugh... it depends how the first time went 😉 I baked a banana pudding pie, with home-made vanilla wafers.  For the first time. Everytime a recipe... Continue Reading →

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