Soft anf fluffy on the inside and crunchy on the outside – French Bread with chia seeds

It's been a while since I baked bread. I didn't see the need for that. I run out of jams, peanut and cashew butters (and didn't have the time and energy to make new ones), and my husband got tired of open-faced sandwiches for lunch...  We just didn't need any bread anymore. Last week, though,... Continue Reading →

Banana Crumbs Muffins with Chia seeds

When it comes to food I haven't done much lately. At least nothing worth sharing. Most of the time it's a very quick and easy dinner. For lunch my husband has all kinds of "goodies" from the pre-made frozen food section. Our Little One is happy with smoothies, cheese cream-jam sandwiches, eggs, cheese or some... Continue Reading →

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