Polish flat bread with onion, corn, flax-seed meal and fresh herbs / tzw Cebularz Lubelski

While this dish is very popular in Poland and you can find it in almost every single bakery I had no idea that it comes from Jewish culture and it is actually called "Cebularz Lubelski" after one part of Poland where it suppose to originated from. "Cebularz" means something with onion... and in this case... Continue Reading →

Apple-Cherry Pizza and Sundried tomatoes Pizza on Mint-Basil dough

I have to admit, WE LOVE PIZZA. Whenever there is a pizza in the oven our two-year old always does her pizza song: "pizza, pizza, we eat", and her pizza dance. When my husband and I were dating I had surprised him with the skills of making pizza while he did the same eating it... Continue Reading →

… and that’s why I love my bread maker

My bread maker, old and used for years by my mother-in-law. Still working, though. Working great. Working miracles on my kitchen counter, jumping and making all those weird and loud sounds that even my daughter got used to. The thing is that before I got it I knead everything by hand. All my breads, pizza... Continue Reading →

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