So, my last adventure with coconut flour was a disaster. I made pancakes and they were actually awful. So the rest of the flour there was left had been sitting in my kitchen for months now, until last week my husband went to the store and bought 3 dozen eggs. Yes, this is what happens... Continue Reading →
Soft Cheesy Pretzels with flaxseed meal
I was planning to make those pretzels for a while. I don't know why I was waiting so long. They came out super delicious. Soft and fluffy. My daughter couldn't stop eating them. Ingredients: 1 1/4 C Water 1 TBS olive oil 1tsp Lemon Juice 2 TBS Sugar 1 tsp Salt 1 Egg YOLK 3... Continue Reading →
Strawberry Cheesecake Smoothie
My New Year Resolution was to bake a cheesecake this year. I LOVE, LOVE, LOVE cheesecakes. I really do... but I have never baked one on my own. The thing is that I really like to bake or cook from scratch and to make a cheesecake from scratch means to make graham crackers or whatever... Continue Reading →
Creamy and Rich: Homemade Ricotta
As a kid, since I can remember to about when I was 14 I spent me entire Summer break in a small village in Poland with my dad's family. They didn't have running water (just a well). We bathed in a huge washbowl and... the toilet was outside. I would eat wild growing berries and... Continue Reading →
Potato Casserole Polish Way
I remember this dish from Poland. Years back when my sister used to make it. I don't really mean that it's a "Polish way" dish but I'd looked for some recipes in English and I couldn't find any. I found many potato casserole recipes but they were not what I had in mind, what I... Continue Reading →